Easiest Way to Cook Delicious Asian salad (vegan)

Asian salad (vegan).

Asian salad (vegan) very diverse and have mind flavor that unique. Few kinds of Asian salad (vegan) recipes are also adequate simple to process and do not take lengthy. Although not everyone likes Asian salad (vegan) food, now several people are got attached and like the sundry Asian salad (vegan) foods available. This can be visible than the number of restaurants that supply Asian salad (vegan) as one of the dishes. You can cook Asian salad (vegan) using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Asian salad (vegan)

1. You need 1/2 pack of rice vermicelli, cooked and rinced (cold).
2. Prepare 2 of large carrots, cut in julienne.
3. Prepare 1 of green bell pepper, thinly sliced.
4. You need 1 of small english cucumber, thinly sliced.
5. It's 1/2 of lettuce head or nappa cabbage head, minced.
6. It's 1 block of vegetable firm tofu, diced (I used Soyarie brand).
7. Prepare 8 teaspoon of unsalted chopped peanuts or cashew.
8. You need to taste of Fresh ground black pepper.
9. Prepare to taste of Asian sesame dressing (I used Le Grec brand).

Asian salad (vegan) step by step

1. Separate all ingrediemts in 4 plates..
2. Sprinkle with fresh ground black pepper..
3. Drizzle with asian dressing..
4. Serve with hot imperial rolls or eggrolls on the side..
5. Enjoy!.

Got ingredients for manufacture Asian salad (vegan) recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are much types of Asian salad (vegan) that are convenient and quick to process into delicious dish. You can always practice this Asian salad (vegan) recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.