How to Prepare Appetizing Lupis (glutinous rice cake)

Lupis (glutinous rice cake). Lupis (sometimes lopis) is an Indonesian traditional sweet cake made of glutinous rice. Lupis can be sweetened more with shredded coconut topped with a thick palm sugar syrup. It is usually eaten as a breakfast or side dish in the evening tea time.

Hi all welcome back to my channel. Glutinous rice with coconut and palm sugar sauce. This is one of traditional dessert from Indonesia. Lupis (glutinous rice cake) most diverse and have ideal flavor that unique. Few types of Lupis (glutinous rice cake) recipes are also adequate easy to process and do not take lengthy. Even though not everyone likes Lupis (glutinous rice cake) food, currently some people are got attached and like the various Lupis (glutinous rice cake) foods on hand. This could be visible of the number of restaurants that supply Lupis (glutinous rice cake) as one of the dishes. You can cook Lupis (glutinous rice cake) using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Lupis (glutinous rice cake)

1. You need 400 gr of glutinous rice.
2. Prepare 200 gr of granted coconut.
3. Prepare 100 gr of palm sugar.
4. Prepare 2 tbs of granulated sugar.
5. You need 1/2 tsp of salt.
6. Prepare of Water to boil.
7. Prepare 2 cm of ginger.
8. You need 1 pcs of pandan leaves.
9. You need of Banana leaves to wrap.

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Lupis (glutinous rice cake) instructions

1. Wash the glutinious rice, soak it for 30 minutes. After drains, Take about 2 tbs of it and wrap with banana leaves and bring to boil with all cover with water. Closed container, about 20 minutes..
2. Cut them and cover with coconut and palm sugar ginger sauce, ready to eat cold or warm..

Glutinous rice is wrapped in banana leaves and then pressure cooked or boiled to give you soft dumplings coated with grated coconut and melted You only need glutinous rice and banana leaves or aluminum foil. Wrapping kue lupis can be a little tricky sometimes. I loved all chewy glutinous Asian desserts such as mochi, tong yuen and tapioca, and sweet rice cake was no exception! Made of glutinous…» A glass of local tea accompanies the kue lupis. In the background is a table cloth of Javanese batik. · Asians love glutinous rice desserts, and one of the most recognizable is mochi.

Obtain ingredients for production Lupis (glutinous rice cake) recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are many kinds of Lupis (glutinous rice cake) that are simple and quick to process into delicious dishes. You can always praxis this Lupis (glutinous rice cake) recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.