Easiest Way to Make Perfect Tasty Breakfast Fried Rice using Leftovers -leftover ideas

Tasty Breakfast Fried Rice using Leftovers -leftover ideas. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of how to make a really easy version of fried rice, it will probably not be as good as the kind in restaurants, and can be improvised on. Rice Fritters - How to use Leftover Rice.

We've got good news for you: Cooked You could go the classic, savory road with bacon and egg fried rice. Or if your rice isn't seasoned, you can Need easy dinner ideas? These meals will make your weeknights way simpler. Tasty Breakfast Fried Rice using Leftovers -leftover ideas very diverse and own ideal flavor that unique. Several kinds of Tasty Breakfast Fried Rice using Leftovers -leftover ideas recipes are also sufficient convenient to process and dont take lengthy. Although not everyone likes Tasty Breakfast Fried Rice using Leftovers -leftover ideas food, nowadays some people are get attached and like the various Tasty Breakfast Fried Rice using Leftovers -leftover ideas foods available. This can be visible of the number of restaurants that provide Tasty Breakfast Fried Rice using Leftovers -leftover ideas as one of the serving. You can have Tasty Breakfast Fried Rice using Leftovers -leftover ideas using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Tasty Breakfast Fried Rice using Leftovers -leftover ideas

1. You need 1-2 Tbsp of cooking oil, butter or margarine.
2. It's 2 of eggs, cooked like you want.
3. Prepare 2 cloves of garlic, chopped.
4. You need 1/2 of small onion, chopped.
5. You need 1/2-1 cup of any leftover meat, cut into pcs.
6. You need 1-2 pcs of leftover sausages (optional).
7. It's 1-3 cups of day old rice, amount depends on how many are eating.
8. You need 1 of tomato, sliced.
9. It's to taste of Liquid seasoning or soy sauce.
10. Prepare to taste of Salt.
11. You need 1 stalk of green onion, chopped (optional garnish).

Made with leftover rice and a few ingredients you likely already have on hand (such as carrots, scallions, ginger, and garlic). In short, it's the ultimate Tasty slivers of pork shoulder and seasonings of ginger, garlic, soy sauce, and fiery Chinese chile paste add a Szechuan flair to fried rice. All this is to say, do not fear leftover rice! Here are some ideas for putting it to delicious use.

Tasty Breakfast Fried Rice using Leftovers -leftover ideas step by step

1. First fry your eggs in your choice of oil or butter, season with salt if desired. I did sunny side ups and let the brown edges remain in the pan. You can also do a scramble and later on cut in pieces and stir in with your rice..
2. Remove the eggs, set aside. Toss in your garlic and onions. Get your leftover meat &/or sausages from the fridge and slice it, throw it in the pan. I used leftover chicken adobo, some hot dogs and fish balls I found in the fridge. Let edges crisp a little. Scrape any sticking to the pan..
3. Left over veggies are good too but don't use the saucy kind. It'll make your rice mushy..
4. Get your day old rice from the fridge and crumble it on top of the pan with your hand. Flatten/loosen the balls of rice or clumps with your fingers. Let it sit a few minutes without mixing, to heat it through. Increase the heat a little..
5. Cut up your tomato and drop it into the pan. Season with your favorite soy sauce or liquid seasoning (all areas of the pan). Then now you can mix with your spatula! :) After mixing, let it sit in the heat, to fry/cook the rice..
6. Taste test. Add more seasoning or salt if desired. Mix again and let it sit a couple minutes in the heat again..
7. Mix again and let it sit in the heat again. The rice should now have changed color, meaning you've mixed it well. The rice should now be in individual pieces and not clumped together. Use spatula to scrape any sticking to the pan, mix again..
8. If you scrambled your eggs, cut it up and toss in the pan. Mix well and remove from heat. Sprinkle your green onions/chives on top and serve. If not, just serve the rice beside your eggs like what I did. No chives in mine :).

Other tasty toppings include smoked herring or sardines, tahini sauce, steamed vegetables, and fried tofu. Here's how to use up all those festive leftovers - and not a boring ham sandwich in sight! Or if you've got leftover smoked salmon slices, turn them into a tasty breakfast in these ricotta and smoked So the silly season is over, but what do you do with all that leftover ham? Do you have rice leftovers that are just begging to be to used? Season to taste with salt and pepper.

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