Easiest Way to Make Tasty Yui’s take on Spanish omelette

Yui’s take on Spanish omelette. Mastering a classic Spanish dish just got easier. The wonderful Omar Allibhoy is back with his favourite recipe for Tortilla de Patatas - or Spanish. To check the omelet is cooked, gently press on the centre of the omelet.

You'll be a master of the feared tortilla flip on your very first try! This is "SPANISH OMELETTE" by CANAL JOTERIL on Vimeo, the home for high quality videos and the people who love them. Spanish nouns have a gender, which is either feminine (like la mujer or la luna) or masculine (like el hombre or el sol). Yui’s take on Spanish omelette most diverse and own mind flavor that unique. Several types of Yui’s take on Spanish omelette recipes are also adequate simple to process and do not pick up long. Even though not everybody likes Yui’s take on Spanish omelette food, now several people are got attached and like the various Yui’s take on Spanish omelette foods on hand. This can be seen than the number of restaurants that prepare Yui’s take on Spanish omelette as one of the serving. You can have Yui’s take on Spanish omelette using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Yui’s take on Spanish omelette

1. You need 4 of eggs.
2. It's 2 handful of spinach.
3. You need 1/2 cup of diced chorizo.
4. It's 1 of red onion (thin sliced).
5. It's 1 cup of mushrooms.
6. You need 4 tbsp of cheddar cheese.
7. It's 2 tbsp of Parmesan cheese.
8. It's 1/2 cup of milk.
9. It's of Salt and pepper.
10. You need 1 tbsp of cooking oil.

Serve as part of a brunch buffet or for dinner with a fluffy green salad. Carefully flip the pan over so the omelette falls onto the plate. A wonderful cheesy and filling omelette in less than half an hour. I made this in food tech a while back and still make it most weekends, it also goes well with sweet chilli sauce.

Yui’s take on Spanish omelette step by step

1. Quick pan fry, spinach, chorizo, onion until all cooked. Leave it aside..
2. Beat the eggs in a mixing bowl, add some milk, salt and pepper and whisk until all combine. Add all the stuffing in and mix well..
3. Pour in a pan that you can put in the oven then top with cheddar cheese and Parmesan cheese. Put on medium heat and leave it to cook at the bottom for a few min..
4. Put in oven for about 25-35 min or until the corner cooked and crispy. Take it out and cut in portion. Enjoy 😊.

Make sure your pan can fit in the grill, or move the shelf so it sits on the bottom. Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion. It is often served at room temperature as a tapa. Pintxos are a Spanish snack related to Tapas.

Obtain ingredients for production Yui’s take on Spanish omelette recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are ample types of Yui’s take on Spanish omelette that are convenient and fast to process into delicious dish. You can always praxis this Yui’s take on Spanish omelette recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.